Recipe

Cabbage Rolls Recipe

Delicious & Healthy Cabbage Rolls.

Mix cooked rice, egg, milk, onion, ground beef, salt, and pepper, Olive oil and all Ingredients .Then cook it and serve it.

  • To prep

    20 Mins
  • To cook

    40 Mins
  • Level

    Easy
  • Yields

    2
img

Method

  1. Step

    02 Min

    Bring a large pot of water to a boil. Boil cabbage leaves 2 minutes; drain.

  2. Step

    02 Min

    In large bowl, combine 1 cup cooked rice, egg, milk, onion, ground beef, salt, and pepper. Place about 1/4 cup of meat mixture in center of each cabbage leaf, and roll up, tucking in ends. Place rolls in slow cooker.

  3. Step

    02 Min

    In a small bowl, mix together tomato sauce, brown sugar, lemon juice, and Worcestershire sauce. Pour over cabbage rolls.

Recipe By

Julia Ackerson

My name is Julia Ackerson and I'm a food Blogger, Writer, and Editor at https://delishpie.com/. My mission is to share restaurant quality recipes you can easily make at home. I'm all about getting people back into the kitchen.

You May also Like


Warning: A non-numeric value encountered in /home/admin/delishpie.com/wp-content/plugins/cook-pro/includes/rcp-functions.php on line 1151

Warning: A non-numeric value encountered in /home/admin/delishpie.com/wp-content/plugins/cook-pro/includes/rcp-functions.php on line 1151

Leave a Reply

All fields and rating are required to submit a review.