Corner House Chocolate Sauce Recipe.

This Is Simply Delicious Recipe, Make It Fast.

Melt the chocolate in a bowl over a pan of barely simmering water until completely smooth. Heat all of the remaining ingredients in a small saucepan until evenly combined. Remove from the heat and stir through the melted chocolate. Serve warm over chocolate pudding, vanilla ice cream or both!

  • To prep

    10 Mins
  • To cook

    15 Mins
  • Level

    Easy
  • Yields

    1 litre
  • Kcal 266 mg
  • Fat 21 g
  • Saturates 13 g
  • Carbs 17 g
  • Sugars 17 g
  • Fibre 1 g
  • Protein 2 g
  • Salt 0.2 g
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Method

  1. Step

    5 Min

    Melt the chocolate in a bowl over a pan of barely simmering water until completely smooth (see step-by-step).

  2. Step

    5 Min

    Heat all of the remaining ingredients in a small saucepan until evenly combined. Remove from the heat and stir through the melted chocolate. Serve warm over chocolate pudding, vanilla ice cream or both!

Recipe By

Julia Ackerson

My name is Julia Ackerson and I'm a food Blogger, Writer, and Editor at https://delishpie.com/. My mission is to share restaurant quality recipes you can easily make at home. I'm all about getting people back into the kitchen.

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