Flourless Orange Cake

Make it quickly.

Mix all the ingredients for cook.Then cook it fast.

  • To prep

    15 Mins
  • To cook

    37 Mins
  • Level

  • Yields

  • Calories 236
  • Fat


  1. Step

    0 Min

    Preheat oven to 170 C

  2. Step

    0 Min

    Lightly grease the line 23cm spring tin base.

  3. Step

    10 Min

    Place oranges in a medium saucepan and cover with cold water and simmer for 10 minutes. Drain, and repeat the process another 2 times.

  4. Step

    2 Min

    Set aside and cool down.

  5. Step

    5 Min

    Coarsely chop the oranges discarding the seeds.

  6. Step

    0 Min

    Combine the oranges, sugar, eggs in a food processor and blend until smooth.

  7. Step

    0 Min

    Transfer to a large bowl, add the almond meal and sifted baking powder.

  8. Step

    0 Min

    Stir till combined and spoon the batter into the spring tin.

  9. Step

    20 Min

    Sprinkle with flaked almonds and bake for 1 – 1hr 20 minutes or until cooked.

Recipe By

Julia Ackerson

My name is Julia Ackerson and I'm a food Blogger, Writer, and Editor at My mission is to share restaurant quality recipes you can easily make at home. I'm all about getting people back into the kitchen.

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